Electric Boiling Pot Kettle Automatic Heating Cold Household Kitchens Cook Ware
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Detail
Specification
Color: Clear, Brown
Product Type: Tea Making Facilities, Kettle
Material: Food-grade Plastic, 304 Stainless Steel, High-borosilicate Glass
Number of Modes: 12 Common Tea Brewing Modes
Plug: US Standard
Voltage: 110V
Max. Power: 800W
Timing/Reservation Range: 24h
Power Regulation Range: 100-800W
Capacity: 1.8L/ 0.4Gal/ 63oz
Product Size: 23*24*27cm/ 9.06*9.45*10.63in
Package Size: 29.5*22*27.5cm/ 11.61*8.66*10.83in
Net Weight: 2kg/ 4.4lbs
Gross Weight: 2.1kg/ 4.6lbs
Package Included
1* Multifunctional Electric Kettle
1* Digital Panel Heating Base
1* Stainless Steel Tea Strainer
1* Steamed Eggs Holder
1* English & Chinese User Manual
Key Features
Multi Appliances in One: This electric glass kettle has 18 cooking menus, making it perfect for you to make tea, hot milk, coffee, pasta, fondue, soups, and more to help you create different cuisines.
Different Flavors: The tea strainer allows you to cook tea in three different ways(direct cooking, filtering, and separation) to obtain different flavors.
Large Capacity: The 1.8L kettle can meet the drinking needs of 2-3 people at one time.
High Safety: With the anti-dry burn protection, it can automatically shut off when it is dry.
Carrying-pot Memory Function: When you pick up the pot and put it back within one minute, you don't need to reset the tea brewing function.
Convenient Tea Enjoyment: The touch screen operation panel allows you to easily select reservation&timing (24h)/power adjustment (100-800W).
Long-lasting Heat Retention: It has a built-in temperature sensor with 12-segment independent heat retention function that allows you to obtain hot water continuously for a long time.
Superior Material: The electric glass kettle is made of food-grade plastic, high-borosilicate glass, and stainless steel, durable enough.
Application
This product can be used to make health medicine meals, scented tea, coffee, soup, hot pot, boiled eggs, noodles, etc.
How to Use
Detach the filter.
Add the ingredients.
Assemble the kettle lid.
Cover with the lid.
Maintenance
Fill the kettle with 1 cup of vinegar or lemon juice and 2 cups of water.
Boil the liquids and leave them for 2 hours, then use a cloth to clean and wipe.
Rinse the kettle with clean water, and dry it with a soft, clean cloth.
Repeat as needed.
Notes
To guard against scaling and corrosion, please regularly wash and empty the kettle after each use.
When using, make sure the kettle is placed on the base and fully connected to the coupler.
If you need to keep warm after work, please put the kettle on the base and make sure the power is on and turned on.
If the new kettle smells, this is normal. When using for the first time, please add water to the maximum capacity and boil for 1-2 times.
If your kettle shows spots or rust on the bottom of stainless steel after the first use, it may be because the water quality in your area is too hard, which is normal. Hard water is water containing calcium or magnesium mineral ions, usually in the form of carbonate. These ions do not pose any threat to health, but they can participate in the reaction, leaving insoluble mineral deposits. Hard water deposits or scales are mineral deposits that form the limescale.
- Ergonomic Handle: The ergonomic handle is comfortable to grip and provides you with a better user experience.
- Well-designed Lid: The anti-scald lid with sealing ring can effectively prevent falling off when pouring water and protect you from scalding when you can't wait to taste tea.
- Convenient scale: The kettle is designed with a scale for you to confirm the water level.
- Mesh Outlet: The outlets with different mesh sizes allow you to block residues of different sizes when pouring water.
- Adjustable Kettle Cover Clip: It can prevent the lid from slipping when pouring water, and is also convenient for you to adjust the position of the water outlet.
- Anti-slip Foot Mats: Its base with anti-slip foot mats at the bottom can ensure its stable placement and effectively prevent scratching the table.
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