Home / Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating
  • Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating
  • Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating
  • Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating
  • Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating
  • Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating

Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating

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    Fichiouy 17L Air Fryer Multifunction Infrared Turbo Air Fryer Convection Oven Roaster 360�� Vertical Heating

    Product Specifications:

    -Capacity: 17 liters

    -Main materials: borosilicate glass, PC

    -Voltage: 110V / 60HZ

    -Temperature control range: 60 �� C -250 �� C

    -Radiation: 0m / Sv

    -Nutrition loss: no

    -Grease removal: yes

    -Heating method: 360 �� vertical heating

    The package includes:

    1x17L air fryer

    • ?The pot body is made of special high borosilicate heat-resistant glass, which has the functions of heat insulation and reflection of light waves. The surface is smooth and transparent and easy to clean. Make your food production process more clear and controllable, delicious and visible.
    • ?The core part of the convection oven is that the combination of infrared and hot air movement can quickly cook food after startup and achieve high-speed movement.
    • ?Turn off the power immediately when lifting, and continue to turn on the power after putting down, safe and worry-free.
    • ?The food underneath is quickly heated, and the upper circuit board is cooled by a specially designed cooling window.
    • ?Compared with the general electric oven on the market, the convection oven can save 85% of electric energy, heat penetration, heat convection, and heat circulation. Can be fried, roasted, steamed, defrosted, versatile, healthy food.
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